What Words Describe Chocolate?

• Taste: sweetness, sourness, bitterness.
• Aroma: cocoa, roasted, fruity.
• Mouthfeel: creamy, melting, astringent.

How would you describe the taste of chocolate?

Milk chocolates often give off aromas of milk or cream, or caramel or malt. Dark chocolate aromas may be characterized by toasted nuts, roasted coffee, dried fruit or wine. Some chocolates have floral or fruity qualities; others smell more roasted or nutty . As with flavor, each chocolate brand has a signature aroma.

How do you write a description of chocolate?

Chocolate is a food made from cacao beans . It is used in many desserts like pudding, cakes, candy, ice cream, and Easter eggs. It can be in a solid form like a candy bar or it can be in a liquid form like hot chocolate. Commercial chocolate has sugar and sometimes milk added.

What are the words to chocolate?

• cacao.
• cacao butter.
• cacao bean.
• cocoa.
• confection.
• dark chocolate.
• white chocolate.
• milk chocolate.

How do you describe the smell of chocolate?

Much like a fine wine, high-quality dark chocolate has a multi-layered scent and flavor, with notes of vanilla, banana or vinegar . Now, researchers report in ACS’ Journal of Agricultural and Food Chemistry which substances — and how much of them — make up this heavenly aroma.

What do you call a person who loves chocolate?

A chocoholic is a person who craves or compulsively consumes chocolate. ... It is a portmanteau of “chocolate” and “alcoholic”.

How do you use the word chocolate in a sentence?

1. He licked the chocolate off his fingers.
2. I broke the chocolate into halves here’s your half.
3. The fruit had been dipped in chocolate.
4. Which flavor do you want – chocolate or vanilla?
5. Once I start eating chocolate, I can’t stop.
6. Sprinkle chocolate on top of the cake.

Is chocolate a Flavour?

Chocolate flavor originates from the chemicals initially found in the bean, in the same way as wine grapes and coffee beans contain the origins of wine and coffee flavors, respectively. There are several different types of cacao tree, each of which produces cocoa beans with different inherent flavors.

What is short for chocolate?

CHOC . (redirected from chocolate) Also found in: Dictionary, Thesaurus, Medical, Idioms, Encyclopedia, Wikipedia. Acronym. Definition.

What is a antonym for chocolate?

Antonyms. abstain dishonor undrinkable achromatic achromatic color discolor blond. coffee deep brown burnt umber umber brown.

What should I name my chocolate bar?

• Chocs Ahoy.
• Cheeky Chocolates.
• Sugar and Smiles.
• Terrific Treats.
• Milky Goodness.
• Chunks of Heaven.
• My Chocolate Life.
• Bars of Bliss.

How would you describe rich chocolate?

Aroma: cocoa , roasted, fruity. Mouthfeel: creamy, melting, astringent.

How would you describe expensive chocolate?

Decadent is a good word to describe chocolate desserts that feel silky on the tongue and taste luxurious or expensive. This type of chocolate is not like the cheap bars that you might find in your local store, but it is more deeply enjoyable and highly flavorful.

Is chocolate a good scent?

The smell alone is usually enough to evoke strong cravings from even the most disciplined eaters. Much like a fine wine, high quality chocolate has a multi layered scent and flavour with notes of vanilla, banana or vinegar.