What Are Three Vegetables From The Mustard Family?

by | Last updated on January 24, 2024

, , , ,

n. A large family of herbs, the Brassicaceae (or Cruciferae), characterized by flowers with four petals arranged in a cross, usually long narrow seedpods, and a pungent odor or taste, and including vegetables such as

broccoli, cabbage, cauliflower, kale, radishes, and watercress

.

What plants come from the mustard plant?


Cabbage, cauliflower, broccoli

all come from a mustard plant. A wild mustard plant ‘Brassica oleracea’ is the parent species of vegetables including cabbage, cauliflower, broccoli, and brussels sprouts. The plant has been selectively bred over hundreds of years to create the variety, scientists said.

Is Spinach part of the mustard family?

Mustard spinach, or komatsuma, belongs to the

cruciferous family

that includes cabbage and broccoli. Spinach comes from an unrelated family called Amaranthaceae.

Which vegetable family does mustard belong to?

Commonly known as the mustard family,

Brassicaceae

contains some 338 genera and more than 3,700 species of flowering plants distributed throughout the world.

What are the Brassica vegetables?

A member of the family of vegetables that includes

broccoli, Brussels sprouts, cabbage, cauliflower, collard greens, kale, and turnips

. These vegetables contain substances that may protect against cancer. Also called cruciferous vegetable.

Is radish part of the mustard family?

Radishes are members of the

Brassicaceae (mustard or cabbage) family

. The root is related to kale, broccoli, cauliflower, and horseradish, among others.

Is lettuce in the mustard family?

Brassica Order: Brassicales Family: Brassicaceae Genus: Brassica L. Species

What is in the mustard green family?

Vegetable Production

The

Brassicaceae

family includes broccoli, Brussels sprouts, cauliflower, kale, mustard (greens), and collards. Collectively, these crops are referred to as cole crops or crucifers.

What are members of the mustard family?

the plant

family Cruciferae

(or Brassicaceae), characterized by herbaceous plants having alternate leaves, acrid or pungent juice, clusters of four-petaled flowers, and fruit in the form of a two-parted capsule, and including broccoli, cabbage, candytuft, cauliflower, cress, mustard, radish, sweet alyssum, turnip, and …

Are all plants in the mustard family edible?


All species of Mustard are edible

, although some taste better than others. In other words, it doesn’t matter which species of mustard you find. … Most members of the Mustard family are weedy species with short lifecycles like the radish.

Is lettuce in the cabbage family?

Lettuce and cabbage are both layered, crunchy, and often green vegetables; however, they belong to separate families. Lettuce belongs to the Asteraceae family and the Lactuca genus, while

cabbage is a part of

the Brassicaceae family and the Oleracea species.

What vegetables are members of the cabbage family?

  • Arugula (also called rocket).
  • Bok choy.
  • Broccoli.
  • Brussels sprouts.
  • Cabbage.
  • Cauliflower.
  • Chard.
  • Collard and mustard greens.

Is Mustard Seed a vegetable?

This versatile plant can be grown as

a vegetable

and eaten like other greens or, if allowed to flower and go to seed, mustard seeds can be harvested and used as a spice in cooking or ground into a popular condiment.

What herbs are in the mustard family?

The herbs of this family are Armoracia rusticana (Horseradish),

Brassica juncea (Mustard)

and Brassica rapa (Mizuna and Purple Flowering Choy Sum).

Is broccoli part of the mustard family?

Some of our most popular vegetables — broccoli, cauliflower, cabbage, kale, kohlrabi and brussels sprouts — are all derived from wild mustard. They are in

the cruciferous family

, or commonly known as cole crops.

Is horseradish made from radishes?

Both horseradish and

radish

are a part of the same family of vegetables. … The scientific name of horseradish is Armoracia Rusticana. The common radish is called Raphanus sativus. Two completely different names for two completely different plants.

Is asparagus a brassica vegetable?

Asparagus Genus: Asparagus Species: A. officinalis Binomial name Asparagus officinalis L.

What is the new name of family Cruciferae?

Brassicaceae, formerly Cruciferae, the mustard family of flowering plants (order Brassicales), composed of 338 genera and some 3,700 species.

Is cabbage a Brassica?

cabbage, (

Brassica oleracea

), vegetable and fodder plant of the mustard family (Brassicaceae), the various agricultural forms of which have been developed by long cultivation from the wild cabbage (Brassica oleracea).

How many are in the mustard family?

There are a total of

9 people

in the Mustard family.

Are all Brassica flowers edible?

Can you eat the flowers from other brassica plants? Yes, you can—if you’re patient enough to wait for them to bolt. The flower buds on all Brassicas, including mustard, collards, cabbage, kohlrabi, brussels sprouts, mizuna, broccoli, cauliflower, and turnip,

are 100 percent edible

.

How do you identify a Brassicaceae?

Most are herbaceous plants, some shrubs, with simple, although sometimes deeply incised, alternatingly set leaves without stipules or in leaf rosettes, with terminal inflorescences without bracts, containing flowers with four free sepals, four free alternating petals, two short and four longer free stamens, and a fruit …

Is Sarson a mustard?


Sarson is the Hindi/Punjabi word for mustard

and saag means greens; thus, this recipe is for the traditional Indian preparation of mustard greens. Other versions of saag include: Palak Saag (spinach greens), bathua saag, or Chane ka Saag (chickpea greens).

Are there different types of mustard seeds?

There are

over 40 different varieties of mustard

plants, but three are the most popular for culinary use; black, brown, and white mustard seeds typically go into recipes and making mustard. All three varieties are found in the U.S. as well as other parts of the world.

Are mustard flowers edible?


All wild mustards are edible

, but some are tastier than others. Greens are most succulent when young and tender. Older leaves may be a bit too strong for some palates. Seeds and flowers are also edible.

Are mustard greens brassicas?

Mustard greens are

a member of the Brassica family of plants

and are sometimes referred to as simply mustard or as brown mustard, Chinese mustard, Indian mustard, leaf mustard, mustard spinach,or white mustard.

What are crucifix vegetables?

Cruciferous veggies are a diverse group that includes

broccoli, cauliflower, cabbage, kale, bok choy, arugula, Brussels sprouts, collards, watercress and radishes

.

What type of vegetable is lettuce?

lettuce, (Lactuca sativa),

annual leaf vegetable of the aster family (Asteraceae)

. Most lettuce varieties are eaten fresh and are commonly served as the base of green salads. Lettuce is generally a rich source of vitamins K and A, though the nutritional quality varies, depending on the variety.

What type of vegetable is cucumber?

Cucumbers are a type of edible plant that belongs to

the gourd family

. It’s widely cultivated and makes a nutritious addition to any diet. Cucumber is usually considered a vegetable because of how it’s used in the culinary world. However, as it grows from flowers and contains seeds, it’s botanically a fruit.

What are the different varieties of mustard?

  • DIJON. Hailing from Dijon, France, Dijon mustard is your classic sharp mustard and the first variety to ever be regulated. …
  • GREY-POUPON. …
  • SPICY BROWN. …
  • YELLOW. …
  • FRENCH. …
  • HONEY. …
  • WHOLE GRAIN. …
  • HOT.

Which type of crop mustard is?

Mustard is the second most important and most prominent

winter oilseed crop

of India. It is grown mainly in the northern plains of India with some cultivated area in the eastern geography as well. It belongs to the group Cruciferae, with several cousin species cultivated.

Emily Lee
Author
Emily Lee
Emily Lee is a freelance writer and artist based in New York City. She’s an accomplished writer with a deep passion for the arts, and brings a unique perspective to the world of entertainment. Emily has written about art, entertainment, and pop culture.