What Is The Basic Characteristic Of Subsistence Agriculture?

by | Last updated on January 24, 2024

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Subsistence agriculture generally features:

small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. pesticides and fertilizer), unimproved varieties of crops and animals

, little or no surplus yield for sale, use of crude/traditional tools (e.g. hoes, machetes, and cutlasses), mainly the …

What do you mean by subsistence agriculture?

Subsistence farming is

a form of production in which nearly all crops or livestock are raised to sustain the farm family

, and rarely producing surpluses to sell for cash or store for later use. There are two major types of subsistence agriculture: primitive and intensive.

What are the four characteristics of subsistence farming?

  • Small-holdings: It is characterised by small and scattered land holdings and use of primitive tools.
  • The farmers do not use fertiliser and high yielding variety of seeds as they are poor.
  • Electricity and irrigation facilities are not generally available to them which results in low productivity.

What are the characteristics of subsistence farming in India?

Feature of Subsistence farming: It is

characherised by small and scattered land holdings use of primitive tools. Farmers donot use fertilizers and high yielding varieties of seeds

as they are poor. Electricity and irrigation facilities are not generally available to them which results in lo w productivity.

What are the characteristics of agriculture?

It then continues in summarising the main specific characteristics of agriculture:

The land use function, the supply and demand characteristics, the contribution of the agricultural sector to the provision of positive externalities and public goods, food as a unique and most essential good and agriculture

as a key …

What are the five characteristics of subsistence farming?

Subsistence agriculture generally features:

small capital/finance requirements, mixed cropping, limited use of agrochemicals (e.g. pesticides and fertilizer), unimproved varieties of crops and animals, little or no surplus yield for sale

, use of crude/traditional tools (e.g. hoes, machetes, and cutlasses), mainly the …

What is an example of subsistence farming?

A simple example of subsistence farming is

a family growing grain and using that grain to make enough bread for themselves, but not to sell

. For many people living in wealthy countries, this is a romantic idea – having land and using it to sustain you and your family.

What is the other name of subsistence farming?

Noun.

Farming for basic needs

.

crop farming

.

What are the advantages of subsistence agriculture?

One of the benefits of Subsistence Agriculture is that

it is cheap and cost effective

. No requirement of huge investments as would otherwise have been needed by a commercial farmer is the prime reason for its cost effectiveness. The tools, kits and implements that are used are easy to obtain and mostly not expensive.

What are the problems of subsistence agriculture?

These major problems include the

lack of climate information, illiteracy, awareness problem, fertilizers and funding problems

, poor agricultural and weather extension services and difficulties in accessing official information.

What are the advantages and disadvantages of subsistence farming?

Another disadvantage of subsistence farming is that

the farmers cannot take advantage of an increased demand for their produce

. The reason is that they can only produce so much and therefore even if the demand for their product increases, they cannot take advantage of it. Their output is constantly low.

What is subsistence farming and its types?

Subsistence farming is the

kind of farming done by farmers who have small plots

, enough only for themselves. Literally, subsistence agriculture means no extra food is produced to sell or trade. … Subsistence farming may also mean shifting farming or nomadic herding (see nomadic people).

What is the mean of subsistence?

1a(1) :

real being

: existence. (2) : the condition of remaining in existence : continuation, persistence. b : an essential characteristic quality of something that exists.

What are the three characteristics of agriculture?

  • (i) Source of livelihood: Agriculture is the main occupation. …
  • (ii) Dependence on monsoon: …
  • (iii) Labour intensive cultivation: …
  • (iv) Under employment: …
  • (v) Small size of holdings: …
  • (vi) Traditional methods of production: …
  • (vii) Low Agricultural production:

What are the 4 types of agriculture?

  • Shifting Cultivation (rotating crops).
  • Intensive Pastoral Farming (focused on grazing animals).
  • Subsistence Cultivation (seeking out a living; often done for consumption by family).
  • Commercial Cultivation (usually focused on cash crops such as cocoa, cotton, palm oil, etc.

What are the three characteristic of agricultural products?

  • Agricultural goods are quickly perishable.
  • These are bulky in nature.
  • It is difficult to control both quality and quantity of output.
  • Product differentiation is not possible.
  • Nature plays a crucial role in production.
  • Agricultural goods have inelastic demand.
Diane Mitchell
Author
Diane Mitchell
Diane Mitchell is an animal lover and trainer with over 15 years of experience working with a variety of animals, including dogs, cats, birds, and horses. She has worked with leading animal welfare organizations. Diane is passionate about promoting responsible pet ownership and educating pet owners on the best practices for training and caring for their furry friends.