Use
a class B or BC or ABC fire extinguisher
. A Fire Extinguisher will release a-lot of pressure, so start at a distance away and move towards the fire, rather than up-close spraying directly on to the burning grease which could tip the pan and spread the fire.
How do you extinguish a grease fire?
- Cover the flames with a metal lid or cookie sheet. …
- Turn off the heat source.
- If it’s small and manageable, pour baking soda or salt on it to smother the fire.
- As a last resort, spray the fire with a Class B dry chemical fire extinguisher.
- Do not try to extinguish the fire with water.
What is the best fire extinguisher for putting out a bad grease fire?
Most people’s first instinct to a kitchen fire is to reach for a fire extinguisher. However, not all fire extinguishers will put out the same types of fires. Grease and oil fires require the use of a
class B extinguisher
. These extinguishers are designed to fight flammable liquids that include grease or oil.
Can salt put out a grease fire?
If a small fire is contained within a pan, throw as much baking soda or salt as you have on hand directly on top of the fire. Do not throw flour, biscuit mix, or baking powder onto the flames, as all these substances are combustible;
only salt and baking soda are safe for extinguishing a fire
.
Can you use milk to put out a grease fire?
DO NOT douse the grease fire
with water, or milk, etc… If you do, it will explode into a fireball. Pouring water can cause the oil to splash and spread the fire.
Should you throw flour on a grease fire?
Do NOT use flour on a grease fire
.
While sometimes baking soda can extinguish a small grease fire (though not if the fire is too overwhelming), flour cannot and should not be used. Due to chemical risk of contaminating your kitchen, putting out a grease fire with your fire extinguisher should be the last resort.
Will an ABC fire extinguisher put out a grease fire?
Use a chemical fire extinguisher on the grease fire. There are different kinds of extinguishers. Not all can be used on a grease fire, but the
ABC dry chemical extinguisher is best
.
How do you extinguish a cooking fire?
- Cover the flames with a metal lid or cookie sheet. Leave the cover on until it has cooled.
- Turn off the heat source.
- If it’s small and manageable, pour baking soda or salt on it to smother the flames.
- As a last resort, spray the fire with a Class B dry chemical fire extinguisher.
Can you put sugar on a grease fire?
The following ingredients should NEVER be used to put out a grease fire: …
Sugar – has a natural flammability
, which will cause the fire to spread. Wet towel – due to the water contained in the towel, it will cause the fire to flare up and is able to spread the hot oil around the room.
Can flour put out an electrical fire?
No. Flour should NEVER be used to extinguish a grease fire
. It could be ignited, making matters worse. Baking powder and baking soda are NOT the same thing, and like flour, will make a fire worse.
How do you put out a BBQ grease fire?
If you are able to safely reach the knobs on your grill, turn off the grill’s burners. Then remove the food and smother the flames by
throwing baking soda, sand or kosher salt over it
. Close the lid and any grill vents to further starve the fire of oxygen.
Does milk put out a fire?
While milk has many beneficial qualities, its efficiency as a fire suppression tool is severely limited.
Milk is not an efficient or effective fire-fighting tool
. The nature of fire, particularly kitchen grease or chemical fires, is such that milk cannot counter the elements that cause a fire to burn.
How do you put out a fire without a fire extinguisher?
On a chip pan or stovetop fire, a
fire blanket
is the best solution. If you don’t have one of your own, a slightly damp tea towel will work. Always turn off the heat first – and remember – never throw water over the flames. In shallow pans, simply lidding it can be enough to put the fire out safely.
At what temperature does cooking oil catch fire?
A flashpoint is the temperature at which an oil creates flammable vapors that when exposed to heat can cause a fire. For most cooking oils, the flashpoint is
around 600° F.
A smoke point is when an oil becomes too hot and starts to smoke. In this case, you should immediately remove the oil from the heated surface.
What 3 things cause fires?
Oxygen, heat, and fuel
are frequently referred to as the “fire triangle.” Add in the fourth element, the chemical reaction, and you actually have a fire “tetrahedron.” The important thing to remember is: take any of these four things away, and you will not have a fire or the fire will be extinguished.
How do grease fires start in oven?
Cooking with too much grease can
lead to splatters
which ignite a fire when they touch the hot surface of the oven or the heating elements. Overflowing batter when baking cakes and other pastries can cause a small fire on the bottom of the oven.
