Who Founded Honeygrow?

by | Last updated on January 24, 2024

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Founded by

Justin Rosenberg

in Philadelphia in 2012, honeygrow brings people together over the highest quality, wholesome, simple foods.

Who owns Honeygrow restaurant?

This past Thursday, our CEO and founder,

Justin Rosenberg

was the featured to kick off a new monthly event series, Food & Founders, hosted at Benjamin’s Desk in Rittenhouse.

Where was the first Honeygrow?

Justin Rosenberg opened the first Honeygrow in

Philadelphia

in 2012. It was a wake-up call for a brand that rode fast casual’s momentum in the early 2010s to quick expansion and millions in investment.

How many Honeygrow locations are there?

On June 8, 2012, our 16th Street location opened and we currently have

26 total locations

from Boston to DC.

How much does Honeygrow cost?

Item Price Create Your Own Salad

$6.35
Shrimp $3.45 Chicken $1.95 Panko Chicken Cutlet $2.65

Is Honeygrow a chain?

Honeygrow debuted in 2012 in Philadelphia. The chain has

about 20 locations scattered

in Delaware, New York/New Jersey, D.C.-Maryland-Virginia, Boston, and Philly.

Is Honeygrow vegan?

Honeygrow is a chain with

clearly marked vegan options

on their menu. … They offer stir-fry bowls including the Red Coconut Curry vegan option, which includes rice noodles, tofu, and veggies.

How much does Honeygrow pay per hour?

Job Title Salary Crew Member salaries – 4 salaries reported

$10/hr
Team Leader salaries – 4 salaries reported $14/hr District Manager salaries – 4 salaries reported $86,708/yr Cashier salaries – 4 salaries reported $9/hr

What kind of noodles does Honeygrow use?

select from freshly made egg white noodles,

whole wheat noodles

, rice noodles, kale, or brown rice.

Does Honeygrow have smoothies?

The biggest hits right now are apples and kale, solidifying the decision of our two winter smoothie flavors. … You can also find these local, perfect-for-winter ingredients all throughout the rest of the menu. Our Sour Cherry BBQ stir-fry features kale, as does the Vegan Kale salad.

What is Honeygrow Honeybar?

“honeybar” = a

delicious fruit-based treat

that you can create at any of our locations, some may say it’s the new FroYo. … honeybar is the new FroYo, natural and guilt-free (after all, you created it yourself!) This season, fruit options include: strawberry, d’Anjou pear, pineapple, grapes, apple, berries and banana.

Is stir frying healthy?

Stir-frying is a fast way to cook small pieces of food in a hot pan or wok. … In addition to being quick and easy,

stir-frying is also healthy

. It results in tender-crisp vegetables that retain more nutrients than if they were boiled. And since stir-frying requires only a small amount of oil, the fat content is low.

Is Honeygrow owned by sweetgreen?

That Rittenhouse address puts it right smack in the middle between two other salad-centric bowl chains: Philly

-founded Honeygrow and DC-based Sweetgreen

, each a block away in either direction. All three are exceedingly similar — and not just because of their focus on leafy greens.

Does Honeygrow have zoodles?

spiralized beet noodles + cucumber ribbons now join zoodles on our NYC

minigrow

menus — coming soon to Boston + Chicago!

Is Honeygrow spicy garlic sauce vegan?

Stir-fry sauces: spicy garlic sauce (gluten free), sweet soy five spice (

vegan

), sesame garlic sauce (vegan), red coconut curry sauce (vegan, gluten free), ginger scallion soy (vegan).

What should I order at Honeygrow?

  • Overall Least Healthy: Sweet Soy Five Spice Stir-Fry. …
  • Healthiest Salad: Winter Kale Salad. …
  • Least Healthy Salad: Cobb Salad. …
  • Healthiest Warm Bowl: Sesame Garlic. …
  • Least Healthy Warm Bowl: Sweet Soy Five Spice Stir-Fry.
Sophia Kim
Author
Sophia Kim
Sophia Kim is a food writer with a passion for cooking and entertaining. She has worked in various restaurants and catering companies, and has written for several food publications. Sophia's expertise in cooking and entertaining will help you create memorable meals and events.