| Chocolate mint ganache | Alternative names Chocolate mint | Type Chocolate | Main ingredients Chocolate, mint flavoring | Media: Mint chocolate |
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Is peppermint and chocolate mint the same?
Chocolate mint is
a cultivar of peppermint
, a cultivar being a strain cultivated specifically for a few desirable characteristics—in the case of chocolate mint, the pretty brown hue of its stems and an aroma that’s been compared to Andes mints (the chocolate-peppermint candy that your grandparents liked to keep in the …
Is Mint Chocolate an American thing?
Later chocolate mints are still American household names
. The forerunner of Andes Mints, originally called Andy’s Candies (named for inventor Andrew Kanelos) were first produced in Chicago in 1921.
Why is it called chocolate mint plant?
As its Latin name Mentha × piperita f. citrata ‘Chocolate’ suggests, this plant is
a cultivar of peppermint
, which was selected from a cross between watermint, M. … The form citrata, also known as orange mint, was selected for further development. ‘Chocolate’ was one of the resulting cultivars.
What is a chocolate mint plant?
Chocolate mint plants (Mentha x piperita ‘Chocolate’) are
attractive, fragrant and easy to grow
. As with most square-stemmed members of the mint family, growing chocolate mint can take over the area in which it is planted in the ground, readily and quickly.
Does chocolate mint repel bugs?
4. Bug and rodent repellent. Mint plants, including my cherished Chocolate Mint, have been said
to repel flies, fleas, mosquitoes, ants, mice, and rats
.
How can you tell if mint is edible?
The best way to tell if it’s edible is by
seeing how it smells
. For instance, peppermint and spearmint have a strong wintergreen aroma.
Is mint and chocolate a good combination?
Dark chocolate and mint
are a classic combination. It’s great on its own or as an ingredient in your favorite goodies. Peppermint, spearmint and crème de menthe. … When paired with dark chocolate, you have a flavor combination that is timeless.
Why is mint chocolate so controversial?
The controversy was sparked from the
differing views of mint chocolate being two great tastes meshed together to other opinions condemning its similarity to eating toothpaste or gum
. … “It’s just like two different tastes in one and not everyone has the same taste buds to enjoy that.”
Who put chocolate and mint together?
Mint chocolate chip was created in 1973 by
Marilyn Ricketts
, a student who participated in an ice cream competition to provide a dessert for the wedding of Princess Anne and Captain Mark Phillips at Westminster Abbey.
Does chocolate mint plant spread?
The plant grows to about 2 feet tall and
easily spreads by rhizomes into an attractive ground cover
.
Why is my chocolate mint dying?
A dying mint plant is usually because of
under watering
or as a result of mint that is planted in a pot that is too small and therefore has limited moisture and nutrients. If your mint is wilting and turning brown this is likely because of dry soil and under watering.
Does chocolate mint bloom?
Chocolate mint, like other mints, has a low profile — most of the time. When it blooms, however, it produces tall, thin stems topped with tapering panicles. The panicles are covered with small flower buds that, before blooming, look like tiny dark purple knots.
The flowers bloom from the base up
.
What can I use chocolate mint plant for?
Chocolate mint thrives alongside water gardens or in damp spots in the yard. Lushest growth occurs in moist soil in partial shade. Crush fresh leaves into water for a refreshing beverage, or add to tea or coffee. You can also dry leaves for
flavoring desserts
, like ice cream, meringues, quick breads, or cakes.
Is chocolate mint genetically modified?
Chocolate Mint | Two Live Herb Plants |
Non-GMO
, Pollinator Favorite. This delicious mint has the taste of a peppermint patty and is a butterfly and bee favorite.
Can you eat mint leaves?
Mint is a member of the Lamiaceae family, consisting of about 15 to 20 species, such as spearmint and peppermint, all of which are perfectly fine to eat
raw or cooked
. Mint leaves are a favored herb that people use, dried or fresh in many dishes and infusions.
