Whenever we feel down or when we are not in a good mood, we turn to chocolate cake as
our comfort food
. The main ingredient of the chocolate in this cake is cocoa, which helps our brain release endorphins or the “feel good” chemical. This is why whenever we eat this cake, our moods lighten and we feel a lot better.
Why is chocolate cake good?
It is said that chocolate cake is
good for reducing cholesterol levels
. It is good for making a good and healthy heart. The chocolate inside cake lowers the LDL level which leads to protection from coronary heart disease. A moderate amount of sugar and chocolate helps in regulating the cholesterol level in the body.
What do you like about chocolate cake?
- Everybody Likes Chocolate. …
- The Cake is the Life of a Birthday Party. …
- Chocolate Cake is a Comfort Food. …
- It Helps Relieve Stress. …
- It Has Many Varieties. …
- It is Versatile. …
- It is Available Anywhere. …
- There’s a Celebration Dedicated to Chocolate Cake.
Why do I like chocolate?
The combination of these and other aroma molecules creates a unique chemical signature that our brains love. But the rich, chocolaty smells and the happy memories of youth that those smells provoke, are just part of chocolate’s attraction. Chocolate contains a number of
interesting psychoactive chemicals
.
How do you compliment chocolate cake?
Peanut, almond and hazelnut
are all great paired with darker chocolate and add a delicious texture dimension whether used in your cake sponge or topping. You can work coffee into all aspects of your chocolate cake – the sponge, buttercream, frosting and decoration.
What chocolate cake does to your body?
A healthier heart
But it does
engage your muscles
, which improves the way your body metabolises sugars and fats. Keep at it for two hours and you’ll net better blood-sugar levels – and, over time, significantly lower “bad” cholesterol. This, in turn, strengthens your ticker.
Why is chocolate cake bad for you?
“Eating just cake for breakfast lacks protein and has
too much sugar
, which would end up creating an insulin spike and cause a sugar crash later on. It’s not a satisfactory breakfast and is also a plain bad dietary habit if it becomes regular!”
Does chocolate cake make you happy?
A study in 1996 showed that chocolate caused the release of endorphins in the brains of American women,
making them feel happy
. … Tryptophan, an amino acid present in small quantities in chocolate, is linked to the production of serotonin, a neurotransmitter that produces feelings of happiness.
What’s good about cake?
And cakes & cupcakes are generally made by mixing flour and sugar together, which are
excellent sources of carbohydrates
. They can provide the entire body, including muscles, brain and nervous system, with a sufficient amount of energy. In addition to that, the fats present in cakes are also good sources of energy.
Why is chocolate disliked?
Some also suspect that the emulsifier PGPR found in American chocolate bars contributes to the
puke-like taste
and scent some people pick up on. Although, according to Daily Mail, Hershey’s proclaimed that its milk chocolate contains less than one percent of PGPR.
Is chocolate a drug?
Addiction and Eating Disorders Problems
Chocolate is not a controlled substance, and it cannot be prescribed — meaning for all intents and purposes,
it is not a drug
. However, for a person who has been struggling with compulsive overeating or any other type of eating disorder, chocolate can act like a drug.
Can you be addicted to chocolate?
Addictive properties
High carbohydrate foods — including chocolate and other sugary sweets — may cause
addiction-like cravings
. They also alter your blood sugar and hormone levels in ways similar to other addictive substances ( 5 , 11 ). Plus, these changes in blood levels affect dopamine in your body.
What does I love chocolate mean?
1 tr
to have a great attachment to and affection
for. 2 tr to have passionate desire, longing, and feelings for. 3 tr to like or desire (to do something) very much.
What flavors go well with chocolate?
- DARK CHOCOLATE.
- Citrus. – orange. – lime. – lemon. …
- Fruits, veggies and berries. – pear. – raspberry. – blueberries. …
- Plants & Herbs. – mint. – lemon-grass. – lavender. …
- Spices. – cardamom. – saffron. …
- Nuts. – macadamia nut. – almond. …
- Rhizomes and roots. – wasabi. – ginger.
- Meat. – poultry (Mexican cuisine)
What flavors go well with chocolate cake?
A chocolatey cake is wonderfully met with a
sweet, mild vanilla filling or frosting
. Tart, bright fruits such as orange, lemon, or raspberry can work a wonderful contrast with chocolate.
How do you describe a delicious cake?
Here are some adjectives for chocolate cake:
super delicious
, thick, delicious, rich, moist, mouth-watering, indigestible, scrumptious, gooey, four-story, appetizing, sticky, squashed, bake, sugared, soggy, delicious, homemade, baked, leftover, decadent, delectable, gorgeous, brazilian, molten, moist, eighth, awesome.
