Stir applesauce into
plain or vanilla yogurt
, or try it with ricotta or cottage cheese. Top with nuts, dried fruits, whole grain cereal or granola. Eat applesauce with a favorite tangy cheese. My personal favorites: Manchego from Spain or extra sharp cheddar, but any tangy or sharp cheese will do nicely.
Can you eat applesauce on its own?
You can eat applesauce on its own, or you can: Top it with
sliced almonds
, or another favorite nut for a well-rounded, healthy dessert. Stir it into plain or vanilla yogurt.
What can I have apple sauce with?
Stir applesauce into
plain or vanilla yogurt
, or try it with ricotta or cottage cheese. Top with nuts, dried fruits, whole grain cereal or granola. Eat applesauce with a favorite tangy cheese. My personal favorites: Manchego from Spain or extra sharp cheddar, but any tangy or sharp cheese will do nicely.
Is applesauce a dinner side?
Although this
applesauce can be served as a side dish
, it’s sweet enough to serve as a dessert, too. If you prefer, you can stir in a few spoonfuls in a cup of plain yogurt or use it to top vanilla ice cream. … And take a tip from Alan: “Always serve applesauce cold with potato pancakes …
What can you use unsweetened applesauce for?
Unsweetened applesauce is a great
substitute for oil in baked goods
, like muffins, cakes, breads because it keeps food moist without all the added saturated fats. Plus, unsweetened applesauce contains naturally occurring sugars that are already sweet, reducing the need for sugar in the recipe.
How long does applesauce last?
Applesauce that has been continuously refrigerated will keep for
about 1 to 2 weeks after opening
. To further extend the shelf life of opened applesauce, freeze it: to freeze applesauce, store in airtight container and leave at least 1/2 inch headspace at the top, as applesauce will expand when frozen.
How do you dress applesauce?
Start by
toasting a half-teaspoon of your favorite ground baking spice
(cinnamon, nutmeg, clove, allspice) in a small skillet over medium-low heat, stirring constantly, until fragrant. Transfer to a small bowl to stop the cooking, then stir in a pinch or two of the spice into your applesauce, adding more to taste.
Why is it called applesauce?
Although applesauce is said to have
originated in the mid-1700s
, the practice of preparing sauces with apples dates back to medieval times in Europe. … It was recommended to cook apples with fatty meats, so the sharp apple flavor balanced out the fat.
Is applesauce the same as apple puree?
Is Apple Puree the Same as Applesauce? The short answer is
yes
, apple puree (like baby food) and applesauce are the same.
Is applesauce a dessert or side dish?
Apple sauce may also be
served as a dessert
in most European cuisines, or used as an ingredient in applesauce cake. … Formerly, heavily sweetened and boiled-down apple sauce was prepared for winter storage. Made with sour apples, it was eaten with meat; made with sweet apples, it was eaten with tea.
Does applesauce replace oil or eggs?
When you’re trying to eat healthy, baking at home may seem out of the question because of all the fat, calories, and cholesterol found in the oil, butter, and eggs. But luckily,
applesauce works as a substitute for all three
.
Can I replace sugar with applesauce?
As a rough guide, start by trying a one-to-one replacement for the sugar. Depending on the recipe, and the sweetness of your applesauce, you can increase that
ratio up to 1 1/2 parts applesauce for every part of sugar
. … For every cup of applesauce you use, you’ll need to reduce wet ingredients, such as milk, by 1/4 cup.
Can I use applesauce instead of milk?
Cooks with certain food allergies or dietary restrictions, including people who do not eat animal products, may also choose to substitute applesauce for problematic ingredients such as milk or butter. Applesauce is sometimes used as
an alternative to
milk when making baked goods.
Do applesauce cups go bad?
Properly stored, unopened applesauce that has been sold unrefrigerated will generally stay at best
quality for about 12 to 18 months after the date on the
package when stored at room temperature, although it will usually remain safe to drink after that.
Can you get food poisoning from applesauce?
Applesauce doesn’t readily support the growth of spoilage bacteria
because its pH is in the acidic range. (High- and low-acid foods generally suppress the growth of spoilage bacteria.) As a result, applesauce will develop mold long before bacteria can multiply to a level that could make you ill.
Why does applesauce last so long?
If you cannot make out by the smell and looks of it, you can taste a little bit. If it tastes nothing like your usual applesauce, discard the whole jar. Store bought applesauce has a longer
shelf life because it contains some preservatives
.
