Grill
about 1 to 1 1/2 hours
or until cooked through (internal temperature reaches 165°F). Remove from grill. Let stand 20 minutes. Transfer turkey to platter or carving board to slice.
How long does it take to cook a 3lb Butterball turkey breast?
Roasting time is
approximately 13⁄4 to 21⁄4 hours
. During final 1⁄2 hour, check internal temperature by inserting thermometer into thickest part of roast or breast. Remove from oven when internal temperature reaches 165oF to 170°F.
How long does it take to grill a 3lb boneless turkey breast?
It should take
about 2 hours
. Cover turkey with foil and let rest for 20 minutes. It's temperature will continue to rise as it rests. If you're grilling with charcoal, you'll need to add additional charcoal several times to keep the temperature constant.
How do you grill a Butterball boneless turkey breast?
It should take
about 2 hours
. Cover turkey with foil and let rest for 20 minutes. It's temperature will continue to rise as it rests. If you're grilling with charcoal, you'll need to add additional charcoal several times to keep the temperature constant.
How long does a 3 lb turkey take to cook?
How long do you cook a turkey breast at 325? Roasting times for a turkey breast cooked in a 325 degrees F oven: Unstuffed, a 2 to 3-pound turkey will cook from
1 1/2 to 2 hours
. Unstuffed, a 7 to 8-pound turkey will cook from 2 1/4 to 3 1/4 hours; if stuffed, it will cook in 3 to 4 hours.
How many hours per pound do you cook a turkey breast?
16-20 minutes per pound
is a great estimate in a 350° oven. So a 7-pound breast will take about 2 hours. This assumes a fully thawed turkey breast and accurate oven temperature. But the real answer is as long as it takes to get to 165° in the thickest part of the breast.
What temperature is a boneless turkey breast done?
Roasting time is approximately 13⁄4 to 21⁄4 hours. During final 1⁄2 hour, check internal temperature by inserting thermometer into thickest part of roast or breast. Remove from oven when internal temperature reaches
165oF to 170°F.
Allow roast to cool in bag for 20 minutes.
How long do you grill turkey breast?
Cook over medium-high heat until marinade comes to a boil; boil 1 minute. Place turkey breast onto grill over drip pan. Cover; grill, turning and basting occasionally with marinade,
2-2 1/2 hours
or until internal temperature reaches 165°F and turkey is no longer pink.
How do you cook a Butterball boneless turkey breast roast?
Cooking Instructions
Add 1⁄2 cup liquid. Cover and cook on
LOW up to 8 hours or on HIGH up to 4 hours
, until a minimum internal temperature of 165oF as measured with a meat thermometer. Turkey must reach 140oF within 4 hours.
How long do you cook a turkey?
Calculate Turkey Cooking Time and Temperature. The simplest way to figure out turkey roasting times is to calculate
13 minutes per pound at 350
°F for an unstuffed turkey (that's about 3 hours for a 12- to 14-lb turkey), or 15 minutes per pound for a stuffed turkey.
Does turkey cook faster in a bag?
The oven bag takes out a lot of the extra work, no brining, basting and so forth. … Plus
the turkey cooks faster in an oven bag
and clean up is easier! The oven bag locks in flavor and the steam in the bag bastes the turkey as it cooks.
Is it better to cook a turkey at 325 or 350?
Roast the turkey uncovered at a temperature ranging from 325°F to
350°F
. Higher temperatures may cause the meat to dry out, but this is preferable to temperatures that are too low which may not allow the interior of the turkey to cook to a safe temperature.
Should a turkey breast be cooked covered or uncovered?
Just make sure
you uncover the lid
about 30 minutes before the turkey's done roasting so the skin has a chance to get crispy. … We've found that covering a turkey in foil yields much moister results than roasting it without foil, and we favor simply covering up the breast to even out cooking time.
How long does it take to cook a 9.5 lb turkey breast?
Unstuffed, these turkey breasts take
between one and a half and three and a half hours
to cook. Stuffed, they're likely to need at least two and a half to three and a half hours in the oven.
What temperature should a turkey breast be cooked to?
The government recommends cooking turkey breast to
165°F (74°C)
. I prefer my turkey breast at 150°F (66°F), at which point it is far, far juicier (especially if you dry brine it!).
How many minutes per pound do you smoke a turkey breast?
Place turkey breast on smoker, breast facing up. I estimate
about 35 minutes per pound
. Baste the breast with butter approximately once ever hour to keep the skin crispy. Refresh the wood chips with the the remaining wood chips after about 2 hours.
