A Visual Guide to
8 Glorious
Varieties of Eggplant.
How many varieties of eggplant are there?
- Graffiti Eggplant. Graffiti eggplant, sometimes called Sicilian eggplant, get its name from its purple and white stripes. …
- Italian Eggplant. …
- 3. Japanese and Chinese Eggplant. …
- Fairy Tale Eggplant. …
- White Eggplant. …
- Indian Eggplant. …
- Little Green Eggplant. …
- Thai Eggplant.
What is the best kind of eggplant?
Sweet, tender,
flavorful and creamy, Fairy Tale
are simply the best eggplants we’ve ever tasted,” says Taylor. This quick-cooking variety is so delicious that it doesn’t even need to be salted. Taylor suggests slicing them lengthwise, then tossing them into stir-fries or sautés, or skewering them on the grill.
What is the sweetest eggplant?
Italian eggplant
are more delicate and sweeter than their larger cousins, and their smaller size makes them a good choice for stuffing, roasting, and broiling. Chinese eggplant are easily identified by their pale violet skin and slender, cylindrical shape.
What is the difference between white and purple eggplant?
The most obvious difference between white and purple eggplants is, as their names imply,
the color
. The sizes will also vary, but because there are so many varieties of each, it would be wrong to say that all white eggplants are small and egg-shaped, while all purple eggplants are long and oval.
Is there a difference between eggplant and aubergine?
Yes,
Aubergine and Eggplant are exactly the same thing
. Same plant, different names.
Why is my eggplant bitter?
Putting salt on the eggplant triggers osmosis
, which draws out excess moisture and the bitterness along with it. … Pressing the eggplant also collapses some of the eggplant’s air cells, so it absorbs less oil if it’s sautéed. When heated, eggplant tissues generally collapse quickly due to their high moisture content.
What are tiny eggplants called?
Purple and spherical, Indian eggplants—also known as baby eggplants—are known for their small, round appearance and tender texture.
What’s the difference between Chinese and Japanese eggplant?
Characterized by their long, narrow shape, both Japanese and
Chinese eggplant can be hard to differentiate
. Japanese eggplant tends to have a much deeper purple color, while Chinese eggplant is usually lighter, more lavender-purple, and is sometimes even longer.
What is the least bitter eggplant?
Many European and Asian countries use eggplant as a staple in their cooking. …
Thai eggplant
is crunchy and bitter, coming in different colours and shapes. The slender purple Chinese variety keeps its shape well during cooking and has a sweeter, less bitter taste than the larger varieties.
Why are eggplants bad for you?
Eggplants are part of the nightshade family. Nightshades contain alkaloids, including solanine, which can be toxic. Solanine protects these plants while they are still developing. Eating the leaves or tubers of these plants can lead to symptoms such as
burning in the throat, nausea and vomiting
, and heart arrhythmias.
Why is my purple eggplant turning white?
If you have a purple eggplant turning white or developing a pale brown patch, that can be
caused by sunscald
. Eggplants are a heat-loving plant but direct sunlight can damage the fruit, causing brown or pale patches where the skin becomes leathery.
Can you eat graffiti eggplant?
Noted for having rich and fruity-flavored flesh, the graffiti eggplant
is eaten raw and cooked
. Ranging in size from 3 to 8 inches, these petite eggplants become creamy and seem to melt when cooked. Because they are not as spongy as larger varieties, they do not need to be salted and dried before cooking.
Which is healthier eggplant or zucchini?
Yet,
zucchini
is a bit healthier than the eggplant. By consuming 100 grams of zucchini you’ll’ receive 16kcal, while when you eat eggplant in the same amount, you will get 24 kcal. However, vitamin C is on the side of zucchini. … Zucchini also has a lot more vitamin B – 9.5mg while eggplant has 6.9mg.
Is there another name for eggplant?
Eggplant, (Solanum melongena), also called
aubergine or Guinea squash
, tender perennial plant of the nightshade family (Solanaceae), grown for its edible fruits.
Is eggplant good for health?
Eggplant has
antioxidants like vitamins A and C
, which help protect your cells against damage. It’s also high in natural plant chemicals called polyphenols, which may help cells do a better job of processing sugar if you have diabetes.
