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Can You Eat Bok Choy With Black Spots?

January 24, 2024 by Sophia Kim

Can You Eat Bok Choy With Black Spots? Can you eat bok choy with black spots? Occasionally, bok choy and other Chinese cabbages will have black flecks on the ribs, known as “pepper spot.” This is a harmless cosmetic condition that doesn’t impact taste or texture. How do you know if bok choy is rotten?

Do You Wash Cabbage For Coleslaw?

January 24, 2024 by Emily Lee

Do You Wash Cabbage For Coleslaw? Do you wash cabbage for coleslaw? Cabbage. The outer layer isn’t going to be eaten so why wash it? There’s good reason: Worms or other insects could be inside the cabbage, so to be safe, remove the thick outer leaves, cut the cabbage into wedges, and rinse them in