Where Is Cacao Native To? Theobroma cacao (2n = 2x = 20) is a tree native to humid tropical regions of the northern part of South America and, according to some reports, of Central America (Miranda, 1962). Indeed, there is still some controversy about the origin and domestication of cacao. Where is cacao originally from?
How Much Cacao Is Good For Health? For the heart health benefits, reach for at least 70 percent cacao, which is fairly bitter without the added fat and sugar. And don’t forget that even though dark chocolate is considered a (somewhat) healthy treat, it still packs plenty of calories. How much cacao should I eat
Is Mexican Chocolate Bitter? To make Mexican chocolate, the nibs are ground and roasted. They have a bitter taste, which gives the chocolate its distinctive flavor. Is Mexican chocolate good for you? As a bar, chocolate in Mexico is minimally processed to retain the health benefits and integrity of cacao, which results in a more
Does Cocoa Cause Gas? Does Cocoa cause gas? Cocoa can cause allergic skin reactions and might also trigger migraine headaches. It can also cause nausea, stomach discomfort, constipation, and gas. Why does cocoa give me gas? Traditionally, chocolate has been viewed as a potential trigger for gut symptoms like pain, cramping, bloating, gas and diarrhea.