Can I Use Self-raising Flour Instead Of Plain Flour For Batter?

Can I Use Self-raising Flour Instead Of Plain Flour For Batter? Plain flour is the preferred batter base, but self-raising will work, too. Just be mindful the raising agents could make the batter less crispy when cooked. Is it better to fry with all-purpose or self-rising flour? All-purpose flour with a little baking powder and