How Would You Describe Burmese Food?
How Would You Describe Burmese Food? The emphasis is on strong, pungent flavors, not sweet or spicy flavors like you might find in neighboring countries like Thailand or India. … Whether it’s noodles, rice or vegetables, anything can be turned into a Burmese salad, which are crunchy, spicy and sour. What animals do Burmese eat?