Can Cream Sherry Be Used In Place Of Dry Sherry?
Can Cream Sherry Be Used In Place Of Dry Sherry? We’ve found that it’s possible to create a reasonable facsimile of cream sherry by stirring 2 teaspoons of dark brown sugar into 1⁄2 cup of the dry kind. (But don’t try serving the sweetened dry sherry to your great aunt Sadie as a sub for