What Can I Substitute For Eggs In A Cake?

What Can I Substitute For Eggs In A Cake? Applesauce. Applesauce is a purée made from cooked apples. … Mashed Banana. Mashed banana is another popular replacement for eggs. … Ground Flaxseeds or Chia Seeds. … Commercial Egg Replacer. … Silken Tofu. … Vinegar and Baking Soda. … Yogurt or Buttermilk. … Arrowroot Powder. Will

What Are The Uses Of Egg In Cooking 5 Examples?

What Are The Uses Of Egg In Cooking 5 Examples? BINDING AND COATING: … LEAVENINGS: … EGG WHITE FOAM: … EMULSIFYING AGENTS: … INTERFERING SUBSTANCES: … CLARIFYING AGENTS: … CONTRIBUTING FLAVOUR AND COLOUR: … STABILISING EMULSION AND FOAMS: What are uses of egg in cooking? In cooking and baking there are five main functions of

What Can You Substitute For Raw Eggs?

What Can You Substitute For Raw Eggs? Applesauce. Applesauce is a purée made from cooked apples. … Mashed Banana. Mashed banana is another popular replacement for eggs. … Ground Flaxseeds or Chia Seeds. … Commercial Egg Replacer. … Silken Tofu. … Vinegar and Baking Soda. … Yogurt or Buttermilk. … Arrowroot Powder. Can you use