Which Is The Most Common Source Of Food Contamination By Feces? Salmonella bacteria are the leading cause of food poisoning in the United States. These bacteria usually get into foods when they come into contact with animal feces. The main causes of salmonella poisoning are eating dairy products, undercooked meat, and fresh produce that hasn’t
Why Are Infants And Older Adults At Greater Risk Of Getting Sick From Unsafe Food? Older adults have a higher risk because as people age, their immune systems and organs don’t recognize and get rid of harmful germs as well as they once did. Who is at high risk for foodborne illness? Older adults, pregnant
What Are The 4 Most Common Symptoms Of Foodborne Illnesses? Common symptoms of foodborne diseases are nausea, vomiting, stomach cramps, and diarrhea. What are the 4 causes of foodborne illness? Biological hazards include bacteria, viruses, and parasites. Bacteria and viruses are responsible for most foodborne illnesses. … Chemical hazards include natural toxins and chemical contaminants.