How Much Fructose In Maple Syrup?
How Much Fructose In Maple Syrup? The sucrose content was found to range from 51.7 to 75.6%; glucose and fructose contents ranged from 0.00 to 9.59% and 0.00 to 3.95%, respectively. The major organic acid present in maple syrup was malic acid. What percentage of maple syrup is fructose? For example, while HFCS 90 —