What Chinese Sauces Are Gluten Free?

What Chinese Sauces Are Gluten Free? Trustworthy gluten-free brands include Wok Mei Plum sauce and Ying’s Sweet & Sour Sauce. Hoisin sauce: Like many other Chinese sauces, hoisin sauce contains wheat either from soy sauce or another source. Gluten-free brands include Premier Japan Wheat-free Hoisin sauce, Joyce Chen, and Wok Mei. What is General Tso’s

What Is Hoisin Sauce Made Of?

What Is Hoisin Sauce Made Of? The key ingredient of hoisin sauce is fermented soybean paste. Some hoisin sauce ingredients include starches such as sweet potato, wheat and rice, and water, sugar, soybeans, sesame seeds, white distilled vinegar, salt, garlic, red chili peppers, and sometimes preservatives or coloring agents. What does hoisin sauce taste like?