Who Is Part Of The Management Team Works In The Kitchen Ordering Food And Creating A Menu?

Who Is Part Of The Management Team Works In The Kitchen Ordering Food And Creating A Menu? They are responsible for creating menus, controlling kitchen costs, and managing the kitchen staff. Some head chefs leave the cooking to the sous chef and the rest of the team, while others are more hands-on and prefer to

What Is The Job Description Of A Lead Cook?

What Is The Job Description Of A Lead Cook? In many higher-end restaurants, the lead cook position is considered a stepping stone to a full-fledged managerial or chef position. Oversee food handling and preparation throughout a kitchen. Monitor and evaluate staff and coordinate break schedules. Stock and maintain all food stations, ensuring hygienic workspaces. How