What Type Of Fire Extinguisher Is Required In A Commercial Kitchen?

What Type Of Fire Extinguisher Is Required In A Commercial Kitchen? In order to handle the special cooking appliance fire hazards found in commercial kitchens today, you must use class “K” rated fire extinguishers. This is due to the large amounts of cooking oils and fats found in commercial kitchens. What type of fire extinguisher

What Are The 5 Most Common Kitchen Accident?

What Are The 5 Most Common Kitchen Accident? Splitting bagels can be dangerous to your hand. … Forgotten kitchen spills are a hazard. … Washing dishes can result in nicks. … Unstable Cutting Boards are Asking for Mistaken Cuts. … Skin Contact With Chile Peppers Can Cause Discomfort. What are 6 common kitchen accidents? Burns.