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Can You Freeze Egg Custard?

January 24, 2024 by Sophia Kim

Can You Freeze Egg Custard? Yes, you can freeze custard. You can freeze custard for around 3 months. That being said, you need to take good care during the freezing process to make sure your custard freezes well and you’re not just left with a watery mess! Can you freeze homemade custard pie? Custard and

What Were Mince Pies Made Of In Victorian Times?

January 24, 2024 by Emily Lee

What Were Mince Pies Made Of In Victorian Times? In the Medieval and Tudor period the meat of choice for a mince pie was lamb or veal. By the 18th century it was more likely to be tongue or even tripe, and in the 19th century it was minced beef. How did mince pies change