microbiological hazards

How Can We Prevent And Control Biological Hazards?

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How Can We Prevent And Control Biological Hazards? Some examples of engineering controls for biological hazards are: regular cleaning of the workplace, pest prevention/extermination, requiring that safety equipment be used and worn, and proper disposal of materials and items that may pose a biological risk. How can we control hazards of contamination? QUICK TIP #1:

What Steps Can You Take To Minimise The Risk Of Microbiological Contamination?

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What Steps Can You Take To Minimise The Risk Of Microbiological Contamination? Wash your hands with good technique. Sick people stay home from work. Shut out the animals, both wild and domestic. Manage your water, as it’s a source of contamination and potential spread. Clean and sanitize all surfaces and equipment with the correct products.