What Is Nanotechnology And Its Applications? Applications of nanotechnology have emerged with increasing need of nanoparticle uses in various fields of food science and food microbiology, including food processing, food packaging, functional food development, food safety, detection of foodborne pathogens, and shelf-life extension of food and/or food products. What is nanotechnology explain? Nanotechnology is the
What Is The Advantages And Disadvantages Of Nanotechnology? Nanotechnology offers the potential for new and faster kinds of computers, more efficient power sources and life-saving medical treatments. Potential disadvantages include economic disruption and possible threats to security, privacy, health and the environment. What are the advantages of nanotechnology in the society? Numerous prospective benefits for
What Are The Positive Effects Of Nanotechnology? The benefits associated with nanotechnology include among others increase in yield and quality of produce in agriculture, improved cosmetic products, directed delivery of medicines and sensor applications. What are some positive examples of nanotechnology? Food security. Nanosensors in packaging can detect salmonella and other contaminants in food. Medicine.