proprietary food

What Is A Proprietary Food?

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What Is A Proprietary Food? Proprietary Foods are those which are not standardized under regulations and may contain primary ingredients and some generic additives. For examples, energy drinks and custard powder which contain starch, dextrose, flavor and colour. Is bread a proprietary food? Proprietary food is non-standardised food – that is, food that has not

What Does Proprietary Mean In History?

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What Does Proprietary Mean In History? 2 : something that is used, produced, or marketed under exclusive legal right of the inventor or maker specifically : a drug (such as a patent medicine) that is protected by secrecy, patent, or copyright against free competition as to name, product, composition, or process of manufacture. What is