rancidity

What Is Meant By Rancidity Of Oil?

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What Is Meant By Rancidity Of Oil? Rancidity is the process through which oils and fats become partially or completely oxidized after exposure to moisture, air, or even light. … If the oil has no flavor, it is most likely rancid. What is meant by rancidity? Rancidity, condition produced by aerial oxidation of unsaturated fat

What Are The Effects Of Rancidity On Food Stuff?

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What Are The Effects Of Rancidity On Food Stuff? These chemical processes can generate highly reactive molecules in rancid foods and oils, which are responsible for producing unpleasant and noxious odors and flavors. These chemical processes may also destroy nutrients in food. Under some conditions rancidity leads to the destruction of vitamins in food. How