What Is The Cooking Time And Temperature For Roast Beef?
What Is The Cooking Time And Temperature For Roast Beef? Roast for about 13-15 minutes per pound for rare, 17-19 minutes for medium, and 22-25 for cooked through. Check the meat with a thermometer to make sure it is the temperature you want it: 145°F for medium rare, 160°F for medium. How long do you