What Were The Ration Amounts In Ww2? Butter: 50g (2oz) Bacon and ham: 100g (4oz) Sugar: 225g (8oz). Meat: To the value of 1s.2d (one shilling and sixpence per week. That is about 6p today) Cheese: 2oz (50g) Eggs: 1 fresh egg a week. Jam: 450g (1lb) every two months. Dried eggs 1 packet every
Why Was Mrs Frank Concerned About The Legality Of The Ration Books? Why is Mrs. Frank concerned about the legality of the ration book? She has never done anything illegal. What concern does Mrs Frank have about the ration books? Frank’s concern that ration books are illegal is ironic. Why might Mrs Frank be afraid
What Were The Rations In WW2? Basic foodstuffs such as sugar, meat, fats, bacon and cheese were directly rationed by an allowance of coupons. Housewives had to register with particular retailers. A number of other items, such as tinned goods, dried fruit, cereals and biscuits, were rationed using a points system. Why did they ration