Can Cooker Fish?

Can Cooker Fish? What fish can be cooked? Salmon. Texture and taste: rich, tender, buttery. … Tuna. Texture and taste: fatty, meaty, firm. … Tilapia. Texture and taste: flaky, mild. … Cod. Texture and taste: firm, mild, slightly sweet. … Red Snapper. Texture and taste: flaky, slightly sweet. … Sardines. … Herring. … Anchovies. How