Should You Bake A Steak Before Grilling?
Should You Bake A Steak Before Grilling? Instead of searing the steaks first in a hot pan until cooked to the desired doneness, thick-cut steaks are heated in a moderately warm oven at 275°F (135oC) and then seared afterward in a preheated cast iron skillet. … Slow and even heat in the oven provides more