Which Is The Staple Food Of Karnataka? The main food items are Jowar and wheat rotis, accompanied by a variety of spicy curries, pickles and buttermilk. The South Karnataka cuisine is dominated by steamed rice, and ragi (finger millet) and the traditional dish is the Ragi ball (Ragi mudde). What is Karnataka state food? What
What Does Curry Mean In French? poulet au curry [example] What does curry mean in Old English? curry (v.) folk-etymology alteration of curry favel (c. 1400) from Old French correier fauvel “to be false, hypocritical,” literally “to curry the chestnut horse,” chestnut horses in medieval French allegories being symbols of cunning and deceit. What is
What Is The Main Food In Goa? Goan food is considered incomplete without fish, Rice and fish-curry is the staple of most Goans. Taste it once and you will know why! Kingfish (Vison or Visvan) is the most common delicacy. Others include Pomfret, Shark, Tuna and Mackerel. What is the main food of Karnataka? The