What Is The National Dish Of The Dominican Republic And What Are The Ingredients?

What Is The National Dish Of The Dominican Republic And What Are The Ingredients? One of the most common recipes in the Dominican Republic is La Bandera, which is considered the national dish. It is a colorful meal that matches the colors of the country’s flag and consists of rice, red beans, meat, and salad.

What Is The Most Popular Dessert In El Salvador?

What Is The Most Popular Dessert In El Salvador? Arroz con Leche (Rice pudding) Atol de Elote (Corn pudding) Flan de Leche (Caramel custard) Maria Luisa (Jam-filled layer cake) Pastel de Tres Leches (Cake of three milks) Pastelitos (Filled turnovers) Quesadilla Salvadoreña (Sweet cheese poundcake) Semita (Jam-filled coffee cake) What is a traditional dessert in