What Do People In France Eat For Thanksgiving?
What Do People In France Eat For Thanksgiving? Crudités Vegetables with Remoulade Sauce. Chestnut Soup with Bacon and Chives. Roasted Turkey with Black-Truffle Butter and Cognac Gravy. Mushroom, Leek, and Brioche Stuffing. Green Beans with Shallots, Hazelnuts, and Tarragon. Pumpkin Gruyère Gratin with Thyme. What do people in France eat on holidays? CAVIAR. … OYSTERS.