What Did John Garcia Find In His Studies Of Taste Aversion?

What Did John Garcia Find In His Studies Of Taste Aversion? Garcia discovered that taste aversion is an acquired reaction to the smell or taste that an animal is exposed to before getting sick. He discovered this by giving rats flavored water before exposing them to radiation that made them sick. This discovery was also

What Is A Flavour Symmetry?

What Is A Flavour Symmetry? The term flavor symmetry refers to relationships between hadrons composed of different flavor quarks. These relationships exist because the strong force, responsible for binding quarks into hadrons, acts with identical strength on all quarks, regardless of their flavor. What are flavour Eigenstates? It is, by definition, a flavour eigenstate, in

How Do You Describe Yummy Food?

How Do You Describe Yummy Food? Yummy food is scrumptious, delicious, delectable, luscious, great tasting, much more than tasty, really appetizing, lip-smacking; the kind of food to have you licking your lips in anticipation. How would you describe the taste of food? Sharp incisive, harsh, sour, tangy, acid, pungent, tart, bitter; it could be acerbic