Which Japanese Dish Consists Of Vegetables Or Fish Fried In Batter? Tempura is one of the most common Japanese dishes served outside of Japan. Along with sushi, it’s synonymous with ‘Japanese food’ in the minds of many. This is a dish that consists of vegetables and seafood battered and deep fried, and served over rice
Can I Do Fish In Tempura Batter? Tempura is a Japanese style of deep-frying that uses thin batter and very hot oil to produce a light, crisp crust on anything from vegetables to shrimp to chunks of firm fish. Which fish is best for battered? Fish that dry out easily when cooked – Like swordfish,
Where Did The Japanese Get The Idea Of Tempura? In the 16th century Muromachi period, Portuguese Catholic missionaries to Japan brought with them the Western-style cooking method of coating foods with flour and then frying them. Thus began the history of tempura in Japan. How did tempura come to Japan? You probably guessed by now,