warm frosting

How Do You Make Buttercream Stiffer?

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How Do You Make Buttercream Stiffer? By bringing down the temperature, the frosting should tighten up immediately. This is a great trick for buttercream frosting that may have been overmixed or made in a warm kitchen. If this doesn’t seem to do the trick, try adding sifted powdered sugar, a few tablespoons at a time.

How Do You Make Cream Cheese Frosting Less Runny?

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How Do You Make Cream Cheese Frosting Less Runny? Cream cheese frosting too runny? Try adding up to 1/2 cup of cornstarch into the runny frosting. Cornstarch helps to thicken the frosting without altering the flavor by absorbing excess moisture. How do you fix runny cream frosting? Simply add a teaspoon of softened butter to