What Did They Drink In The Elizabethan Era?

What Did They Drink In The Elizabethan Era? Three fortified sweet wines were popular: ‘sack’ from Jerez (which later became known as sherry), ‘Madeira’ from the Madeira Islands and ‘Canary’ from the Canary Islands. Other popular alcoholic drinks included cider, mead (honey wine), perry (from fermented pears), and ‘raspie’ made from raspberries. What was the

How Do You Test The Alcohol Content Of Homemade Wine?

How Do You Test The Alcohol Content Of Homemade Wine? The easiest way to know how much alcohol is in your wine is to take two readings with what’s known as a wine hydrometer: one reading is taken before the fermentation has started and the other reading is taken after the fermentation has finished. How