- Rotating crops and embracing diversity. ...
- Planting cover crops. ...
- Reducing or eliminating tillage. ...
- Applying integrated pest management (IPM). ...
- Integrating livestock and crops. ...
- Adopting agroforestry practices. ...
- Managing whole systems and landscapes.
What are the five agricultural practices?
- Soil preparation. Before raising a crop, the soil in which it is to be grown is prepared by ploughing, levelling, and manuring. ...
- Sowing. Selection of seeds of good quality crop strains is the primary stage of sowing. ...
- Manuring. ...
- Irrigation. ...
- Weeding. ...
- Harvesting. ...
- Storage.
What are examples of sustainable practices?
- Green Space.
- Crop Rotation.
- Sustainable Design and Construction.
- Water Efficient Fixtures.
- Renewable Clean Energy.
- Waste to Energy Recycling.
- Water Treatment.
What are the basic principles of sustainable agriculture?
The report sets out five key principles that balance the social, economic and environmental dimensions of sustainability: 1) improving efficiency in the use of resources; 2) conserving, pro- tecting and enhancing natural ecosystems; 3) protecting and improving rural liveli- hoods and social well-being; 4) enhancing the ...
What are the sustainable agricultural practices?
- Organic Farming.
- Agroforestry.
- Natural Farming.
- System of Rice Intensification.
- Precision Farming.
- Conservation Agriculture.
- Crop Rotation and Intercropping.
- Cover Crops and Mulching.
What are the 7 steps of agriculture?
- soil preparation.
- sowing.
- manuring.
- irrigation.
- weeding.
- harvesting.
- storage.
What are basic agricultural practices?
- Preparation of soil (by ploughing, leveling)
- Sowing of seeds.
- Application of manures and fertilizers (manuring)
- Irrigation.
- Weeding (Removal of weeds)
- Crop protection (Control of pests and plant diseases)
- Harvesting, threshing and winnowing.
- Preservation and storage.
What are different agricultural practices?
While the list of agricultural activities is Subsistence Agriculture, Extensive Agriculture, Intensive Agriculture, Plantation Agriculture, Mixed Farming Agriculture, Commercial Farming Agriculture . Subsistence Agriculture: The farmers produce their own food to eat. Furthermore, they require a low amount of land.
What are some examples of sustainable products?
- Swimwear made from recycled materials. ...
- Allbirds footwear. ...
- Reusable, organic cotton dish towels. ...
- Reusable grocery bags. ...
- Rechargeable batteries. ...
- A long-lasting toothbrush with a detachable brush head.
What are examples of sustainable food?
- #1 Beans. Beans are one of the most widely produced and widely available sustainable foods on the market. ...
- #2 Mussels. ...
- #3 Organic vegetables. ...
- #4 Leafy greens. ...
- #5 Rice. ...
- #6 Lentils. ...
- #7 Organic fruits. ...
- #8 Bison.
What are the 5 key concepts that support sustainable practices?
Key concepts include the protection of the natural environment, choice of non-toxic materials, reduction and reuse of resources, waste minimization, and the use of life-cycle cost analysis.
What are the three pillars of sustainable agriculture?
Practitioners of sustainable agriculture seek to integrate three main objectives into their work: a healthy environment, economic profitability, and social and economic equity .
What are the three main goals of sustainable agriculture?
Sustainable agriculture integrates three main goals – environmental health, economic profitability, and social equity (Figure 1).
What are characteristics of sustainable agriculture?
Production of sufficient human food, feed, fiber, and fuel to meet the needs of a sharply rising population. Protection of the environment and expansion of the natural resources supply. Sustainment of the economic viability of agriculture systems.
What is the first step of agriculture?
Answer: The main steps for agricultural practices include preparation of soil, sowing , adding manure and fertilizers, irrigation, harvesting and storage.
What are the six stages of Agriculture?
- Soil preparation.
- Selection and sowing of seeds.
- Adding manures and fertilizers.
- Irrigation.
- Weeding and crop protection.
- Harvesting and storage.