What Are The Top 10 Sources Of Vitamin D?

by | Last updated on January 24, 2024

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  • Cod liver oil.
  • Salmon and mackerel.
  • Tinned sardines.
  • Tinned tuna.
  • Almond milk.
  • Breakfast cereal.
  • Eggs.
  • Shiitake mushrooms.

What is a good source of vitamin D?

  • oily fish – such as salmon, sardines, herring and mackerel.
  • red meat.
  • liver.
  • egg yolks.
  • fortified foods – such as some fat spreads and breakfast cereals.

What is a good source of vitamin D quizlet?

  • oily fish – such as salmon, sardines, herring and mackerel.
  • red meat.
  • liver.
  • egg yolks.
  • fortified foods – such as some fat spreads and breakfast cereals.

What foods are major sources of vitamin D?

D is added to many breakfast cereals and to some brands of orange juice, yogurt, margarine, and other food products. Fatty fish (like trout, salmon, tuna, and mackerel) and fish liver oils are among the best natural sources of vitamin D. Beef liver, egg yolks, and cheese have small amounts of vitamin D.

What is the most abundant source of vitamin D?

Though sunlight is the best source of vitamin D, it is also abundant in natural food sources like fortified dairy products, mushroom, fatty fish and eggs. The recommended dietary allowance of vitamin D for normal adults is 600 IU.

What are signs of low vitamin D?

  • Nausea.
  • Increased thirst and urination.
  • Poor appetite.
  • Constipation.
  • Weakness.
  • Confusion.
  • Ataxia (a neurological condition that may cause slurring of words and stumbling).

Do bananas have vitamin D?

03/4​How to increase vitamin D absorption

The humble and yummy bananas are a great source of magnesium , which plays an important role in activating vitamin D in the body.

How can I raise my vitamin D levels quickly?

  1. Spend time in sunlight. Vitamin D is often referred to as “the sunshine vitamin” because the sun is one of the best sources of this nutrient. ...
  2. Consume fatty fish and seafood. ...
  3. Eat more mushrooms. ...
  4. Include egg yolks in your diet. ...
  5. Eat fortified foods. ...
  6. Take a supplement. ...
  7. Try a UV lamp.

Which vegetable is high in vitamin D?

  • Spinach.
  • Kale.
  • Okra.
  • Collards.
  • Soybeans.
  • White beans.
  • Some fish, like sardines, salmon, perch, and rainbow trout.
  • Foods that are calcium-fortified, such as some orange juice, oatmeal, and breakfast cereal.

Which fruit is rich in vitamin D?

For this reason, some countries fortify orange juice with vitamin D and other nutrients, such as calcium ( 39 ). One cup (237 ml) of fortified orange juice with breakfast can start your day off with up to 100 IU of vitamin D, or 12% of the DV ( 40 ).

Can I get vitamin D from a multivitamin?

Most people require supplements to get the vitamin D they need. It's the main benefit of a daily ; most provide 400 IU . Remember to read the labels carefully so you won't get too little or too much. And although cod liver oil is rich in vitamin D, it has too much vitamin A for regular use.

Does vitamin D Help your immune system?

While vitamin D boosts your immune system and eases inflammation , experts say more research is needed on its antiviral properties. One study found that people with low levels of vitamin D had a 7.2% chance of testing positive for COVID-19.

Do Almonds have vitamin D?

You can also get vitamin D from food. In the United States, many foods such as soy, almond, and oat milk are fortified with vitamin D . Few foods in their natural state contain vitamin D.

How long do you need to be in the sun to get vitamin D?

Regular sun exposure is the most natural way to get enough vitamin D. To maintain healthy blood levels, aim to get 10–30 minutes of midday sunlight , several times per week. People with darker skin may need a little more than this.

How much vitamin D should I take daily?

Vitamin D recommended intake is at 400–800 IU/day or 10–20 micrograms . However, some studies suggest that a higher daily intake of 1,000–4,000 IU (25–100 micrograms) is needed to maintain optimal blood levels.

How long does it take to correct a vitamin D deficiency?

Simply adding an over-the-counter vitamin D supplement can make improvements in just three to four months' time . Vitamin D with a strength of 2000 international units daily is the recommended dose for most adults. However, you'll want to chat with your doctor to find what's right for you.

Sophia Kim
Author
Sophia Kim
Sophia Kim is a food writer with a passion for cooking and entertaining. She has worked in various restaurants and catering companies, and has written for several food publications. Sophia's expertise in cooking and entertaining will help you create memorable meals and events.