Boursin [buʁsɛ̃] is a brand of
Gournay cheese
. It is a soft creamy cheese available in a variety of flavours, with a flavour and texture somewhat similar to cream cheese. The first Boursin flavour, Garlic and Fine Herbs, was created in 1957 by François Boursin, a cheese maker from Normandy.
Is Boursin a goat cheese?
Boursin was created by Francois Boursin in Normandy, and is a soft fresh Garnay cheese with flavorful additions. Our version uses a combination of
goat cheese
and cream cheese to achieve a creamy, tangy texture, and is liberally studded with fresh herbs, garlic and lemon zest.
Is Boursin cheese real cheese?
Boursin is
fresh cream and soft cheese
, flavoured with herbs and spices. Although it is just an herb-flavoured French cream cheese that can be easily imitated, only Boursin with its buttery flavour and slightly crumbly texture can be labelled as an “All natural Gournay cheese”.
What cheese is similar to Boursin?
Laughing Cow Light Garlic & Herb
A good substitute for this cheese is made by Laughing Cow, an American cheese company. Its light garlic and herb variety has the same creamy, spreadable consistency as Boursin cheese and this particular style also contains garlic and parsley.
Is Boursin cheese Brie?
Boursin is a
triple crème cheese
with a smooth, buttery texture and a rich, delicate, sweet flavour. … Brie de Meaux is considered to be one of the best French soft cheeses, if not the premier Brie in France.
Is Boursin a cheese Roule?
The first Boursin flavour, Garlic and Fine Herbs, was created in 1957 by François Boursin, a cheese maker from Normandy. … Boursin’s product was derived from a traditional party dish, fromage frais (French for “fresh cheese”); guests would take their cheese and add herbs for flavour.
Can I substitute goat cheese for Boursin?
Whether you’re looking for an easy party appetizer or making a cheese board, this homemade Boursin cheese recipe is sure to impress. And it takes just 10 minutes to make! The creamy goat cheese adds a wonderful depth of flavor, but you can substitute it with
more cream cheese
in a pinch.
What do you eat with Boursin Cheese?
The Accompaniment. A
fresh baked baguette, artisan crackers, or crunchy crudités
make the perfect companion for Boursin Cheese.
Who makes Boursin Cheese?
Boursin® is one of the most popular brands manufactured by
Bel Brands USA Inc.
, a subsidiary of Fromageries Bel. A family-owned cheese maker headquartered in Paris, France, Fromageries Bel produces more than 30 local and international cheese brands that are sold in more than 130 countries around the globe.
Can you eat expired Boursin Cheese?
The brand does not recommend eating the cheese after the written date on the package
. As for when you open it, you should have up to two weeks before it goes bad. If you keep it in the fridge, of course. Since Boursin Cheese is only sold in packages of 150g, you will likely see the end of it before you realize.
Are Boursin and rondele the same?
If you haven’t tasted Boursin® or Rondelé®, you’re missing something. They are both spreadable cow’s milk creamy cheeses that comes in several flavors. They’re great as a spread on a crusty baguette or on crackers or stuffed into jalapeño poppers.
How do you store Boursin Cheese?
Yes, for safety and best quality, Boursin Cheese
should be refrigerated at all times
, when not being consumed. When serving guests, cheese is safe unrefrigerated for 2-4 hours, and remaining cheese can then be safely returned to the fridge.
Where is Boursin Cheese in the grocery store?
You’ll find creamy, yet crumbly Boursin Cheese in
your grocer’s deli section
.
What is Gournay cheese used for?
Boursin cheese is a soft, herb-filled creamy cheese that works as
a dip or a spread
. It’s the perfect appetizer to serve with vegetables and crackers, or you can add it into salads, pasta, chicken recipes, or even bake with it.
Is Boursin cheese halal?
Is Boursin Cheese kosher, vegetarian, or gluten free? All six tasty flavors of Boursin Cheese are
Orthodox Union Kosher, vegetarian
, and not know to contain gluten.
