Class C fires: Gas fires are known as Class C fires.
Dry powder
is the correct type of extinguisher, but remember remove the flame and you have an explosion risk.
What type of extinguisher would you use on a chip pan fire?
As stated above if you have a chip pan or deep fat fryer anywhere on your business premises, you need a
Class F extinguisher
. Whether it is a canteen, professional kitchen, school food technology classroom, or food truck, this is something which any professional fire risk assessment should flag as extremely important.
How should you extinguish a chip pan fire?
- Turn off the heat under the pan (if it’s safe to do so) and allow it to cool completely.
- Don’t move the pan.
- Never throw water over it – the effects can be devastating.
- Don’t use a fire extinguisher on a pan of oil – the force of the extinguisher can spread the fire.
Can you use foam extinguisher on chip pan?
Foam Extinguisher (AFFF)
Do not use on chip or fat pan fires
. For fires involving solids, point the jet at the base of the flames and keep it moving across the area of the fire. Ensure that all areas of the fire are out. For fires involving liquids, do not aim the jet straight into the liquid.
What type of extinguisher should you use on a deep fat fryer?
The ONLY fire extinguishers safe for deep fat fryers are
wet chemical extinguishers
! Never use traditional foam or powder extinguishers on burning fat or oil. If you use wet chemical extinguishers, make sure you empty the entire content of the extinguisher on the oil, even if the flames have been doused already!
Can you use dry powder on a chip pan fire?
Class C fires: Gas fires are known as Class C fires. Dry powder is
the correct type of extinguisher
, but remember remove the flame and you have an explosion risk. … Use a powder extinguisher to smother the fire and absorb the heat. Class F fires: Cooking oils, grease and fats.
Which extinguisher is most suitable for oil fires?
Wet Chemical fire extinguishers
are the most effective against Class F fires (cooking oils and fats) e.g fats, grease and oil. Therefore they are practical in a kitchen environment.
What can I use on a pan fire?
If a grease fire starts:
If it’s small and manageable,
pour baking soda or salt
on it to smother the fire. As a last resort, spray the fire with a Class B dry chemical fire extinguisher. Do not try to extinguish the fire with water. Do not attempt to move the pot or pan outside.
What should you not do if a pan catches fire?
- Do Not Leave a Frying Pan Unattended. Most frying pan fires occur within five minutes of turning on the heat source. …
- Do Not Use an Extinguisher on a Frying Pan. …
- Do Not Put the Fire Out the Wrong Way. …
- Do Not Forget to Turn Off Heat Sources. …
- Do Not Panic.
Why you should never put out a chip pan fire with water?
Turn off the heat (if its safe to do so)
Never use water on chip pan fires, as this will cause a fireball.
When should you only use a fire extinguisher?
- After the fire alarm has been raised and the building/area evacuation has commenced.
- The fire is not between you and your escape route.
- The fire is in its very early stages, small in size, contained, and only requires one fire extinguisher.
Which should not be used on burning liquids?
Water fire extinguishers
are NOT suitable for electrical fires as water is a conductor and you are at risk of electrocution if used on this type of fire. They are also NOT suitable for flammable liquids or flammable metal fires as it will not extinguish the fire.
Are foam fire extinguishers toxic?
For foam or wet chemical fire extinguishers, follow these steps to safely remove foam or chemical liquids from any affected area. As the foam or liquid from these types of fire extinguishers is
known to be carcinogenic
, it’s best to put on goggles and impermeable protective gloves before starting.
Which type of fire extinguisher is not suitable for an electrical fire?
Water jet extinguishers
work by spraying a jet of water at the burning materials, cooling them and preventing re-ignition. They should not be used on live electrical equipment.
What type of fire extinguisher is not suitable for a materials fire?
Dangers:
CO2 extinguishers
should not be used on fires involving solid materials, such as paper, wood and fabric, and also are not suitable for use on flammable gases. How it works: The CO2 works by cutting off the fire’s oxygen supply. This then smothers it and, as it does so, extinguishes the flames.
Can deep fat fryers catch fire?
If you make them at home, use a thermostat-controlled deep-fat fryer as this will make sure the fat doesn’t get too hot when you are deep-fat frying or cooking with oil as hot oil can catch fire easily. … The oil can not only cause terrible burns, but
it can go up in flames
.
