Curry, (from Tamil kari: “sauce”), in Western usage, a dish composed with a sauce or gravy seasoned with a mixture of ground spices that is thought to have originated in India and has since spread to many regions of the world.
Is curry from India or Britain?
The word ‘Curry' commonly refers to a dish prepared with spices originating from India. However, the word has no real meaning in authentic South Asian cuisine and can be classed as a term historically introduced by the British .
Did Britain invent curry?
Curry (as in a spiced dish) is the British name for various spicy dishes they encountered in India. Curry powder is a British invention , when the British tried to replicate Indian food back home.
Who actually invented curry?
Curry originated in the Indian subcontinent and the word comes from the Indian Tamil word “Kari”meaning a sauce or soup to be eaten with rice. It consists of a mix of spices of which coriander, turmeric, cumin, and red chilies
Who brought curry to England?
Curry powder, a commercially prepared mixture of spices marketed in the West, was first exported to Britain in the 18th century when Indian merchants sold a concoction of spices, similar to garam masala, to the British colonial government and army returning to Britain.
Which country makes the best curry?
- Japan. ...
- Malaysia. ...
- China. ...
- Myanmar. ...
- Jamaica. ...
- Vietnam. ...
- Indonesia. No visit to Indonesia would be complete without sampling rendang, which is the country's most popular type of curry. ...
- India. It goes without saying that India is the place to go for some of the world's most sublime curry.
Why do Brits love Indian food?
Indian food is very tasty ! The herbs and spices used in India, Pakistan and Bangladesh were used to preserve meat when there was no refrigeration, so a lot of spices are required and long cooking times. English traditional food is considered to be bland when compared to the Indian food.
Why British food has a bad reputation?
British cuisine has long been categorized as “ bad” for its supposed poor food , lack of imagination, stodgy puddings, and weak tea. With a history of wartime rationing, industrialization, and now the domination of giant supermarkets, it is no surprise that this false impression has developed.
What nationality is the name curry?
There is a rule of thumb that says Currie is Scottish while Curry is Irish in origin , but the spellings have been so interchanged that the rule counts for little. In Scotland Currie can be a variant of Corrie. It can also be an Anglicised form of the Gaelic MacMhuirich, ‘son of Murdoch'.
What is the British national dish?
The dish has taken on a large cultural significance in Britain. It is widely considered the country's national dish, and in 2001 British Foreign Secretary Robin Cook gave a speech in which he hailed chicken tikka masala as a symbol of modern multicultural Britain.
What do Brits mean by curry?
In Britain ‘curries' have come to mean almost any dish from India though it is not a word used in the sub-continent. Neither is curry a spice, but a spicy recipe using spices and herbs with meat, fish and vegetable dishes from various Asian countries including Sri Lanka, Burma, Thailand, Malaysia, and Indonesia.
Why is Indian food so popular in the UK?
Indian cuisine became a matter of family history for the British . When enough migrants from the subcontinent later reached the UK they found a market for their cuisine. India and the UK have been linked for a long time.
Which curry was invented in the UK?
Historians of ethnic food, Peter and Colleen Grove, discuss multiple origin-claims of chicken tikka masala , concluding that the dish “was most certainly invented in Britain, probably by a Bangladeshi chef”.
Do the Chinese eat curry?
Although not an integral part of Chinese cuisine, curry powder is added to some dishes in southern part of China. The curry powder sold in Chinese grocery stores is similar to Madras curry powder but with addition of star anise and cinnamon.
Which is the tastiest food in the world?
- Massaman curry, Thailand. One more reason to visit Thailand.
- Neapolitan pizza, Italy. Neapolitan pizza: always delicious no matter the size. ...
- Chocolate, Mexico. ...
- Sushi, Japan. ...
- Peking duck, China. ...
- Hamburger, Germany. ...
- Penang assam laksa, Malaysia. ...
- Tom yum goong, Thailand. ...
What is the best curry in the world?
- Makhani. ...
- Goan. ...
- Dhansak. ...
- Rajma Masala. ...
- Bhuna Gosht. ...
- Massaman. ...
- Thai Red Curry. ...
- Thai Green Curry. This milder Thai curry is fragrant, creamy and full of exotic flavours including lemongrass, coriander, fish paste and chillies.
