This is the place that according to prominent human geographer
Carl Sauer
Where is thought that vegetative planting began who is an important person who developed this theory?
Carl Sauer
believed that humans first learned to grow plants in SE Asia through vegetative planting. Other early vegetative hearths emerged through independent innovations in NW South America, near Andes MT, and in W Africa. Because of increased trade and interactions (globalization), people are able to…
What is the Carl Sauer theory of how agriculture may have begun?
Sauer was a fierce critic of environmental determinism, which was the prevailing theory in geography when he began his career. … He believed that
agriculture, and domestication of plants and animals had an effect on the physical environment
.
What is prime agricultural land ap human geography?
prime agricultural land.
most productive farmland
.
shifting cultivation
.
form of subsistence agriculture
in which people shift activity from one field to another; each field is used for crops for a relatively few years and left fallow for a relatively long period. slash-and-burn agriculture.
Who is Derwent Whittlesey What contributions did he make to human geography?
The
most widely used map of world agricultural regions
was prepared by geographer Derwent Whittlesey in 1936. Whittlesey identified 11 main agricultural regions, plus an area where agriculture was nonexistent. Whittlesey sorted out agricultural practices primarily by climate.
Where did vegetative planting thought start?
Vegetative planting is the reproduction of plants by direct cloning from existing plants. The practice originated primarily in
Southeast Asia
, according to Carl Sauer. Two other early centers of vegetative planting were in West Africa and northwestern South America.
What is vegetative farming?
vegetative planting.
Reproduction of plants by direct cloning from existing plants
, such as cutting stems and dividing roots. seed agriculture. Reproduction of plants through annual introduction of seeds, which result from sexual fertilization.
What are examples of the first crops?
Wheat, barley, and figs
were among the first crops.
What is a luxury crop?
A “luxury crop” is
a crop that is grown to serve some purpose other than sustaining human life
. All of these crops are consumed for reasons other than nutrition and so are called “luxury crops.”
What is the best example of a cultural landscape?
Examples of cultural landscapes include
designed landscapes
(e.g., formal gardens and parks, such as Golden Gate Park), rural or vernacular landscapes (e.g., sheep ranches, dairy ranches), ethnographic landscapes (e.g., Mt.
Which crop is associated with intensive agriculture?
Wheat
(modern management techniques)
Wheat is a grass that is cultivated worldwide. Globally, it is the most important human food grain and ranks second in total production as a cereal crop behind maize; the third being rice. Wheat and barley were the first cereals known to have been domesticated.
Is soft drink bottling bulk reducing?
*Soda bottling is
a bulk gaining industry
. *an economic activity in which the final product weighs less than its inputs. An industry for which labor costs comprise a high percentage of total expenses.
What are cash crops?
Cash crops are grown for direct sale in the market, rather than for family consumption or to feed livestock.
Coffee, cocoa, tea, sugarcane, cotton, and spices
are some examples of cash crops. Food crops such as rice, wheat, and corn are also grown as cash crops to meet the global food demand.
Which country is the largest producer of food?
- China. China is the world’s biggest producer, importer, and consumer of food. …
- India. In terms of total calorie content, India is the second-largest food producer in the world. …
- The United States. …
- Brazil.
What three crops are often genetically modified?
What three crops are often genetically modified?
Soybeans, corn, cotton
.
What’s the greatest challenge to world food supply?
- Feeding an Exploding Population. …
- Shifting Diets. …
- The Food Gap. …
- It’s Not a Distribution Problem. …
- Agriculture’s Environmental Footprint. …
- Climate Change and Water Stress Exacerbate the Challenge. …
- The Energy-Food Nexus. …
- Food’s Role in Economic Development.
