Why Did Farmers Produce More Under The New Agricultural Policy?

by | Last updated on January 24, 2024

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Since it’s almost impossible to have a steady crop yield that’s timed perfectly to what markets need, most farms overplant to

hedge their bets against bad weather, pests

, and other factors that limit their yields and make it harder to deliver on their contracts with supermarkets.

Why do farmers over produce?

Since it’s almost impossible to have a steady crop yield that’s timed perfectly to what markets need, most farms overplant to

hedge their bets against bad weather, pests

, and other factors that limit their yields and make it harder to deliver on their contracts with supermarkets.

What changes in agriculture helped farmers to produce more?

As time passed, more technological advances appeared in agriculture. The

tractor was introduced

, followed by new tillage and harvesting equipment, irrigation and air seeding technology, all leading to higher yields and improved quality of the food and fibre that was grown.

How agricultural production can be increased?

Water is an essential need for planting crops, and

by the management of water

, you can enhance the production. Water management is the best way to improve production. … By the manufacturing canals, tube wells get a better irrigation system for the safety of crops.

What problem did agricultural overproduction create?

Such overproduction is expensive economically and ecologically. Heavily

subsidized surpluses depress international market prices of commodities

and thus create severe problems for developing countries whose economies are based on agriculture. They also tend to reduce the incentives for domestic food production.

Why did farmers struggle after ww2?

By the end of World War II, the farm economy once again faced the

challenge of overproduction

. Technological advances, such as the introduction of gasoline- and electric-powered machinery and the widespread use of pesticides and chemical fertilizers, meant production per hectare was higher than ever.

What will farming look like in 2050?

“By 2050, there

will be gene-edited crops

, and it will trigger a much wider variety of crops being grown,” says Norman. This new technology allows scientists to precisely edit genes in DNA with the goal of creating a better crop variety.

What are the 4 types of agriculture?

  • Shifting Cultivation (rotating crops).
  • Intensive Pastoral Farming (focused on grazing animals).
  • Subsistence Cultivation (seeking out a living; often done for consumption by family).
  • Commercial Cultivation (usually focused on cash crops such as cocoa, cotton, palm oil, etc.

How has technology helped farming?


Higher crop productivity

.

Decreased use of water, fertilizer, and pesticides

, which in turn keeps food prices down. Reduced impact on natural ecosystems. Less runoff of chemicals into rivers and groundwater.

What can be done to increase agricultural production class 10?

(i) Abolition of Zamindari system. (ii)

Ceiling on landholdings where maximum limit towards ownership was fixed by government

. (iii) Consolidation of small landholdings into a large one where mechanisation is possible. (iv) Introduction of any insurance to provide security against failure of crops.

What are the factors that affect agricultural production?

  • Pressure of Population on Agriculture: …
  • Rural Environment: …
  • Role of Non-farm Services: …
  • Size of Holdings: …
  • Pattern of Land Tenure:

How can farmers condition be improved?

  1. Increasing incomes. Agricultural transformation is very slow in India. …
  2. Generating employment opportunities. …
  3. Reducing risks in agriculture. …
  4. Developing agri-infrastructure. …
  5. Improving quality of rural life.

How did overproduction hurt farmers?


Farmers grew more crops than the country could use

. This led to lower prices for farm products, which hurt farm families.

What causes overproduction?

Causes of Overproduction


The desire for longer than necessary production runs or product batch sizes

due to long setup times. Ordering more supplies than necessary, just in case. Expecting disrupted production flows. Unbalanced production stages, cells, or departments.

Which factor led to agricultural overproduction?

Overproduction in agriculture – as farming

techniques improved and demand from Europe dropped, farmers were producing too much food

. This caused a fall in prices, and drop in profits, so thousands of farmers had to sell their farms.

How did farmers fare during the Depression?

Farmers Grow Angry and Desperate. During World War I, farmers worked hard to produce record crops and livestock. When prices fell they tried to produce even more to pay their debts,

taxes and living expenses

. In the early 1930s prices dropped so low that many farmers went bankrupt and lost their farms.

Diane Mitchell
Author
Diane Mitchell
Diane Mitchell is an animal lover and trainer with over 15 years of experience working with a variety of animals, including dogs, cats, birds, and horses. She has worked with leading animal welfare organizations. Diane is passionate about promoting responsible pet ownership and educating pet owners on the best practices for training and caring for their furry friends.