cassava roots

Is Cassava Root Poisonous?

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Is Cassava Root Poisonous? Cassava, an edible tuberous root often made into flour, contains cyanogenic glycosides, which can result in fatal cyanide poisoning if not properly detoxified by soaking, drying, and scraping before being consumed. Acute cassava-associated cyanide poisoning outbreaks are rarely described. How do you remove cyanide from cassava? During the various stages of

What Can I Use Instead Of Cassareep?

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What Can I Use Instead Of Cassareep? Order cassareep online, or find it at well-stocked Caribbean markets. If you cannot find it, substitute 1/3 cup molasses, 1 tablespoon soy sauce, and 1 tablespoon Worcestershire sauce. Pork, lamb, or mutton shoulder may be substituted for the beef. How long can you keep cassareep? Cassareep will keep