Is Buffalo Mozzarella Considered Dairy?

Is Buffalo Mozzarella Considered Dairy? Buffalo mozzarella (Italian: mozzarella di bufala; Neapolitan: muzzarella ‘e vufera) is a mozzarella made from the milk of Italian Mediterranean buffalo. It is a dairy product traditionally manufactured in Campania, especially in the provinces of Caserta and Salerno. Can you eat buffalo mozzarella if you’re dairy intolerant? Buffalo mozzarella is

Who Came Up With Lactose-free Milk?

Who Came Up With Lactose-free Milk? Holsinger is a specialist in dairy products, specifically whey and whey beverages. In the early 1980s, her research unit was approached by Alan Kligerman, who operated a family dairy business. He sought a way to create a milk substitute to serve those who were lactose intolerant. When did lactose-free