Can I Use Cider Vinegar Instead Of Malt Vinegar For Chutney?

Can I Use Cider Vinegar Instead Of Malt Vinegar For Chutney? Vinegar is used in chutney because its acidity effectively inhibits the actions of unwanted micro-organisms. … The more you pay for your wine or malt vinegar, the tastier your chutneys will be. We tend to use a variety of different vinegars, including cider vinegar,