What Did They Drink In The Elizabethan Era?

What Did They Drink In The Elizabethan Era? Three fortified sweet wines were popular: ‘sack’ from Jerez (which later became known as sherry), ‘Madeira’ from the Madeira Islands and ‘Canary’ from the Canary Islands. Other popular alcoholic drinks included cider, mead (honey wine), perry (from fermented pears), and ‘raspie’ made from raspberries. What was the

What Is 4loko Gold?

What Is 4loko Gold? At 14% ABV and 23.5 oz., Four Loko Gold contains 5.5 standard drinks in one single-serve container, the highest alcohol content of all Four Loko products. Initially released in just a limited number of states, young drinkers flocked to social media sites in attempt to locate retailers selling the new product.

What Did Anglo-Saxons Drink?

What Did Anglo-Saxons Drink? The Anglo Saxons drank beer and mead, which is like wine, but made with honey instead of grapes. Weak beer was drunk daily rather than water, because fresh water was too polluted to drink. At feasts, the Anglo Saxons made merry while they drank from great goblets and drinking horns. Did