food engineering

What Is Food Chemistry Called?

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What Is Food Chemistry Called? Food chemistry is the study of chemical processes and interactions of all biological and non-biological components of foods. … This discipline also encompasses how products change under certain food processing techniques and ways either to enhance or to prevent them from happening. What type of chemistry is food chemistry? What

What Are The Topics Under Food Technology?

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What Are The Topics Under Food Technology? Food technology is the application of food science to the selection, preservation, processing, packaging, distribution, and use of safe food. Related fields include analytical chemistry, biotechnology, engineering, nutrition, quality control, and food safety management. What are subjects in food technology? Chemistry. Mathematics. Physics. Use of English Language. Any