What Is The Acceptable Macronutrient Distribution Range For Fat?
What Is The Acceptable Macronutrient Distribution Range For Fat? The IOM calculated an acceptable macronutrient distribution range for carbohydrate (45%-65% of energy), protein (10%-35% of energy), and fat (20%-35% of energy; limit saturated and trans fats). What is the acceptable macronutrient distribution range for lipids? Lipid Type AMDR (% of total calories) Total Fat20–35 Saturated